The 2017 Elouan Chardonnay opens with beautiful aromas of green apple, citrus, honeysuckle, and persimmon. Light gold in color, this Chardonnay has delightful flavors of guava, passion fruit, ripe peaches, and buttered popcorn. This wine has a smooth and luxurious mouthfeel, with a lingering and bright finish. Food Pairing: Rainbow trout with garlic lemon herb sauce, Greek quinoa salad with feta cheese, or fish and chips with tartar sauce.