Paul Hobbs CrossBarn Pinot Noir 2014
Deep ruby red hue prepares the senses for intense rhubarb, blackberry, lavender and herbs de Provence. The palate offers juicy Bing cherries, boysenberry, winter spices and white pepper. Silky, elegant tannins are followed by a mouthwatering finish. Color: Pomegranate violet Aromas: Wild red raspberries, strawberries and pomegranate, fresh herbs thyme/sage, forest floor and hibiscus tea. Flavor: Fresh and juicy, red cherries, raspberries, with a coolness of rhubarb, black tea spice. Mouthfeel: Graceful polished tannins throughout the palate led to a long savory finish.
|Region||California, Sonoma County, Sonoma Coast|