Vinum Cellars Chenin Blanc 2014
|Region||California, Central Valley, Clarksburg|
Spicy fresh hay, dried floral and honeysuckle hints lend a toasty, spice-filled edge to the melon, citrus and apple flavors. A streak of acidity weaves in and out. Drink now. 2,500 cases made.
The charms of this full-bodied wine are mainly in the substantial and viscous texture, while mild mineral and apricot flavors provide subtle backup. Far from being simply fruity, the style emphaizes the soothing, mouth-coating feel of the wine.